◎ [Private room plan for groups] Fixed price: 65,000 yen (tax included) 180 minutes all-you-can-drink included
By using a coupon65000 yen(Tax included)
- 8items
- 6-10persons
- All-you-can-drink available
- All-you-can-drink of about 100 types of drinks are available, including Premium Malt's, highballs, pure rice sake, authentic shochu, fruit liquor, and soft drinks.
A high-class premium course with all-you-can-drink.An all-you-can-drink menu of premium beer, highballs, authentic shochu, local sake, etc., plus an 8-course meal featuring seasonal dishes and specialty dishes.It can be used by any number of people and costs a fixed price of 65,000 yen.Please note that this is a private room for 10 people so it will be quite small.The food is served on a large plate.
Course menu
(Example of course contents) 7 dishes and 180 minutes of all-you-can-drink
It is not served separately, but is served on a large platter at each table.
・Grilled Echigo specialty Tochio fried tofu
・Seasonal salad with leafy vegetables
· Assorted sashimi
・Fried food: Famous fried chicken with sweet and sour sauce
·fish dishes
· Dish dishes
A meal
・Sweets
★No limit on the number of users
All-you-can-drink menu
・The Premium Malt's/Highball
·Sake
・All sakes are pure rice wines, and the types change daily.[Amabuki], [Shichida], [Shiratake], [Sekimen], [Yuki no Bosha], [Kokuryu], [Hidakami], [Ishizuchi], etc.
Major shochu
・21 sweet potato shochu products/3 barley shochu products/4 brown sugar shochu products/3 rice shochu products/2 awamori products
·Fruit wine
・9 types of plum wine/5 types of fruit wine
·sour
・Lemon/pickled plum/dekopon/kabosu/hyuga natsu/loquat/amaou
·wine
・Red wine/white wine
·Cocktail
・12 cocktails
·Soft drink
・Oolong tea/Green tea/Turmeric tea/Kabosu/Amaou/Hyuga Natsu/Dekopon/Biwa/Carbonated water
· Tea High
・Oolong tea/Green tea/Turmeric tea
- Reservation reception time
- 17:30~23:00
- Available days for reservation
- Mon~Sat
- Length of stay
- 3 hours
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2024/10/21 update